Background
Discover

Brae Restaurant Menu

Welcome to Brae Restaurant, a culinary gem nestled in the serene Birregurra landscape of Victoria, Australia. Celebrated for its commitment to sustainability and farm-to-table dining, Brae offers a seasonal tasting menu that showcases the freshest produce from its own farm and local sources.

The autumn selection features creative dishes such as Brae Farm Vegetables and Grilled Green Tomato Juice, and Smoked Eel Doughnut, all artfully crafted to highlight vibrant flavors and textures. Desserts like Strawberry Gum Ice Cream and Frozen Passionfruit promise to tantalize your palate, ensuring a memorable conclusion to the dining experience.

Not forgetting the beverage pairings, the curated wine list enhances the experience, enabling diners to explore exquisite regional wines, including the renowned 2023 Bindi 'Dixon' Pinot Noir and 2021 Clos Cibonne 'Cuvée Caroline' Tibouren. Each element at Brae Restaurant harmonizes seamlessly, delivering an unforgettable gastronomic journey.

Background

Sparkling And Champagne

Background

Sake

Background

White

Background

Skin Contact White Wine

Background

Rosé

Background

Red

Background

Summer

Background

Autumn

Background

Others